I've had a busy week and just came off a sad week. I've been getting food together to fix a bit later since my daughter started her new job this week. She's in training til 6 PM then gets home about 5 minutes prior to my arrival. I've been spoiled because she's been home since she lost her job in May and previous job got her home before me so she could fix dinner. So this week I made chicken tetrazinni, thanks to the Happy Housewife. I also made a creamy chicken soup in the crock pot (Wed), and a biscuit wrapped meatloaf from a Bisquick cookbook (Mon) that eased my week. Tonight was fish sticks and home made biscuits that I made last night while we were waiting for soup to cool.) Ate some biscuits last night as well. We have a lot of soup left over so I put some in the freezer for another meal. I'm hoping to do more cooking this weekend, since I'm going to be home. Probably cooking hamburger that I buy at Costco tomorrow and making hamburgers for Sat. evening. Since dau work schedule will change next week, she's gonna be off a few days but also work days where I'll get home earlier than her. So I like to have dinner by 7:30 PM. Hubby and daughter eats it the next day for their dinner. Change isn't always easy. But I will deal with it and am pleased dau is working again!
I'm searching for ideas for our wedding anniversary that coming up in Oct. We've thought about going to Sauvie Island. I found out that the wildlife viewing area is closed then so won't be able to see birds. It's probably going to be a day trip so am thinking and will talk to hubby over lunch about it tomorrow.
"Give thanks to the Lord, for he is good,
His love endures forever."
Psalm 136:1